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Showing Tag: "baking" (Show all posts)

The Humble Scone

Posted by BCM on Wednesday, April 20, 2016, In : Baking 
Scones are amazing!

So simple to make and so versatile.  

To a basic dough mixture, prepared in minutes, you can add raisins or currants to make them sweet. You can add ingredients like cheese to make them savoury.  

Light in texture, you can also eat them plain.  Who hasn’t drooled over a cream tea in Devon where they come slathered with clotted cream and strawberry jam?  That’s nothing less than food for the gods.

The list of variations is endless, as a glance through any good cookbook will...

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