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Browsing Archive: October, 2017

The Proof of the Pudding is in the Eating

Posted by Jane Wells on Monday, October 2, 2017, In : Baking 

After watching a recent episode of The Great British Bake Off I started thinking about some of my favourite puddings and desserts and wondering what the difference is. 

For me, pudding should be hot and served with custard but it mustn’t be so filling that I regret eating it. 

A dessert on the other hand brings to mind an equally lovely treat – I’m thinking of profiteroles or cheesecake where cream plays a leading role. 

There are several words to describe the course so many of us look for...

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